Brandon is a freshman at Hammond High with a growing passion for culinary science and a goal of joining the Culinary Science Academy. Outside the classroom he volunteers regularly with his church’s youth ministry, where he helps teach elementary‑age classes and participates in the teen program. Through volunteering he’s developed leadership, patience, and communication skills that complement his interest in food science and teamwork. Brandon is eager to learn, contribute, and grow both as a student and as a community volunteer.